Back to School Lunch Box Ideas

Saturday, August 8th, 2020

Have for dinner and then wrap the rest for the lunch box! 

    •  Olive oil spray
    •  200g lean beef strips
    •  4 wholemeal flat bread (such as Missionfood Wraps)
    •  2 cups shredded iceberg lettuce
    •  2 Roma tomatoes, sliced
    •  1 red capsicum, seeded, thinly sliced
    •  1 carrot, peeled, coarsely grated
    •  1 tablespoon sweet chili sauce
    1. Step 1 Lightly spray a large non-stick frying pan with oil spray. Place over high heat. Add one-third of the beef and cook, stirring, for 2 minutes or until browned and cooked through. Transfer to a bowl. Repeat in 2 more batches with remaining beef.
    2. Step 2 Place the wraps on a clean work surface. Top with chilled beef, lettuce, tomato, capsicum, carrot and drizzle with sweet chilli sauce. Wrap to enclose filling.

Recipe Courtesy of www.taste.com.au